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Living Raw - Plant-Based Health

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Deliciously Easy Chocolate Mint Protein Balls for Beginners



Are you a budding chef eager to embark on a culinary adventure? Look no further than these delectable Chocolate Mint Protein Balls - a beginner-friendly recipe designed to satisfy your sweet cravings while keeping things simple and scrumptious.


Ingredients:

1 cup rolled oats

½ cup unsweetened coconut flakes

½ cup almond butter

½ cup ground flax seeds

½ cup cacao nibs

⅓ cup honey

1 tablespoon chia seeds

1 teaspoon mint extract


Instructions:

  • Begin by gathering all your ingredients. This helps you stay organised and makes the cooking process smoother.

  • In a large mixing bowl, combine the rolled oats, unsweetened coconut flakes, almond butter, ground flax seeds, cacao nibs, honey, chia seeds, and the delightful mint extract. Mix them all together until they form a harmonious, minty-chocolaty dough.

  • Cover your dough-filled bowl and pop it in the refrigerator for around 30 minutes. This short waiting period allows the ingredients to blend, making your protein balls even more irresistible.

  • Once your dough is nicely chilled, it's time to have some fun! Take spoonful’s of the mixture and roll them into bite-sized balls. You can make them as big or small as you like, depending on your preference.

  • Place your chocolate mint protein balls in an airtight container and store them in the refrigerator. They'll keep their freshness and flavour for up to two weeks. That's if you can resist gobbling them up before then!


These Chocolate Mint Protein Balls are the perfect entry point into the world of cooking. With a delightful blend of flavours and an easy-to-follow recipe, you'll be amazed at the tasty creations you can whip up in no time. So, don your apron, get mixing, and relish the joy of creating something sweet and satisfying from scratch. Happy cooking!

 

If you found this beginner-friendly recipe delightful, don't forget to share your cooking experiences and newfound culinary skills below. Your journey can inspire others to embark on their own cooking adventures.



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